- cauliflower soufflé
- суфле из цветной капусты
English-Russian dictionary restaurant vocabulary. 2014.
English-Russian dictionary restaurant vocabulary. 2014.
List of foods named after people — This is a list of food items named after people. :For other lists of eponyms (names derived from people) see eponym. :For a list of eponyms sorted by name see List of eponyms.A* Fillet of Beef Prince Albert – Queen Victoria s Consort Prince… … Wikipedia
MasterChef (US TV series) — This article is about the Fox television show. For the PBS television show, see MasterChef USA. For other uses, see MasterChef. MasterChef Series logo and wordmark Genre Cook … Wikipedia
Top Chef (season 4) — Infobox Television Top Chef season name = Top Chef: Chicago caption = The contestants of Top Chef Season 4 first aired = March 12, 2008 last aired = June 11, 2008 filming started = Late 2007 filming completed = winner = Stephanie Izard number… … Wikipedia
Fondue — Not to be confused with fondant. Dipping a cheese fondue with a long stemmed fork Fondue is a Swiss and French dish of melted cheese served in a communal pot (caquelon) over a spirit lamp (rechaud), and eaten by dipping long stemmed forks with… … Wikipedia
Dutch cuisine — Life in the Netherlands … Wikipedia
Cheese pudding — A cheese pudding garnished with strawberries and blueberries Cheese pudding is a pudding made with cheese, which unlike cheesecake can be served at room temperature or frozen. History A dish known as a cheese pudding was mentioned in The Carolina … Wikipedia
Le Livre des snobs — The Book of Snobs Le Livre des snobs (W. M. Thackeray, The Book of Snobs) Première de couverture de l édition originale … Wikipédia en Français
MasterChef Australia (season 2) — Directed by Jo Siddiqui Presented by Gary Mehigan, George Calombaris Judges Gary Mehigan George Calombaris Matt Preston Donna Hay (guest judge) … Wikipedia
food — I (New American Roget s College Thesaurus) Nourishment Nouns 1. food, aliment, nourishment, nutriment; aliment[ation], foodstuffs, sustenance, nurture, subsistence, provender, daily bread, fodder, provision, ration, keep, commons, board; fare,… … English dictionary for students